{"id":16120,"date":"2025-02-22T10:11:52","date_gmt":"2025-02-22T09:11:52","guid":{"rendered":"https:\/\/gusto.it\/?p=16120"},"modified":"2025-02-22T10:11:52","modified_gmt":"2025-02-22T09:11:52","slug":"masked-glasses-dinner-and-tasting-tuesday-4th-march-at-8-30pm","status":"publish","type":"post","link":"https:\/\/gusto.it\/en\/calici-in-maschera-cena-e-degustazione-martedi-4-marzo-ore-2030\/","title":{"rendered":"Calici in Maschera \u2013 Dinner and Tasting Tuesday 4 March at 8:30 pm"},"content":{"rendered":"<p data-start=\"78\" data-end=\"258\"><strong data-start=\"78\" data-end=\"92\">Taste Rome<\/strong> invites you to a unique food and wine experience: <strong data-start=\"142\" data-end=\"164\">Masked Goblets<\/strong>, a special one <strong data-start=\"179\" data-end=\"202\">dinner and tasting<\/strong> in program <strong data-start=\"216\" data-end=\"255\">Tuesday 4 March 2025 at 20:30<\/strong>.<\/p>\n<p data-start=\"260\" data-end=\"404\">A journey through the flavours of Roman tradition, accompanied by a selection of <strong data-start=\"340\" data-end=\"357\">fine wines<\/strong> perfectly paired with the chef&#039;s dishes.<\/p>\n<h3 data-start=\"406\" data-end=\"435\"><strong data-start=\"410\" data-end=\"433\">An exceptional menu<\/strong><\/h3>\n<p data-start=\"436\" data-end=\"534\">The evening will begin with the <strong data-start=\"462\" data-end=\"484\">Chef&#039;s Welcome<\/strong>, followed by a refined gastronomic journey:<\/p>\n<ul data-start=\"536\" data-end=\"858\">\n<li data-start=\"536\" data-end=\"658\"><strong data-start=\"538\" data-end=\"551\">Appetizers<\/strong>: Courgette flower, mozzarella and anchovies, creamed cod croquette, boiled meatball on green sauce.<\/li>\n<li data-start=\"659\" data-end=\"748\"><strong data-start=\"661\" data-end=\"670\">First<\/strong>: Homemade gnocchi all&#039;amatriciana with crispy Amatrice bacon.<\/li>\n<li data-start=\"749\" data-end=\"811\"><strong data-start=\"751\" data-end=\"762\">Second<\/strong>: Saltimbocca alla romana with potatoes and chicory.<\/li>\n<li data-start=\"812\" data-end=\"858\"><strong data-start=\"814\" data-end=\"823\">Sweet<\/strong>Ricotta and sour cherry tart.<\/li>\n<\/ul>\n<h3 data-start=\"860\" data-end=\"902\"><strong data-start=\"864\" data-end=\"900\">Tasting of selected wines<\/strong><\/h3>\n<p data-start=\"903\" data-end=\"958\">Each dish will be enhanced by a carefully chosen wine:<\/p>\n<ul data-start=\"960\" data-end=\"1219\">\n<li data-start=\"960\" data-end=\"1025\"><strong data-start=\"962\" data-end=\"982\">Legionary 2022<\/strong> \u2013 Malvasia Puntinata Lazio White IGT<\/li>\n<li data-start=\"1026\" data-end=\"1076\"><strong data-start=\"1028\" data-end=\"1044\">Bellone 2023<\/strong> \u2013 Bellone Lazio Bianco IGT<\/li>\n<li data-start=\"1077\" data-end=\"1118\"><strong data-start=\"1079\" data-end=\"1092\">Waves 2024<\/strong> \u2013 IGT Lazio Rosato Organic.<\/li>\n<li data-start=\"1119\" data-end=\"1167\"><strong data-start=\"1121\" data-end=\"1146\">Black of the Court 2021<\/strong> \u2013 IGT Lazio Rosso.<\/li>\n<li data-start=\"1168\" data-end=\"1219\"><strong data-start=\"1170\" data-end=\"1191\">Ciociara Gentian<\/strong> \u2013 Traditional digestive.<\/li>\n<\/ul>\n<h3 data-start=\"1221\" data-end=\"1243\"><strong data-start=\"1225\" data-end=\"1241\">Reservations<\/strong><\/h3>\n<p data-start=\"1244\" data-end=\"1494\">\ud83d\udccd <strong data-start=\"1247\" data-end=\"1256\">Where?<\/strong> Taste Rome \u2013 <strong data-start=\"1270\" data-end=\"1323\">Piazza S. Apollinare 41 \u2013 Via Zanardelli 14, Rome<\/strong><br data-start=\"1323\" data-end=\"1326\" \/>\ud83d\udcde <strong data-start=\"1329\" data-end=\"1353\">Info &amp; Reservations:<\/strong> <a rel=\"noopener\" data-start=\"1354\" data-end=\"1384\">327 062 3203<\/a><br data-start=\"1384\" data-end=\"1387\" \/>\ud83d\udce7 <strong data-start=\"1390\" data-end=\"1400\">E-mail:<\/strong> <a rel=\"noopener\" data-start=\"1401\" data-end=\"1438\">info@gusto.it<\/a><br data-start=\"1438\" data-end=\"1441\" \/>\ud83d\udcb0 <strong data-start=\"1444\" data-end=\"1479\">Cost of dinner and tasting<\/strong>: <strong data-start=\"1481\" data-end=\"1492\">\u20ac 50,00<\/strong><\/p>\n<p data-start=\"1496\" data-end=\"1667\">Don&#039;t miss this exclusive evening dedicated to taste and tradition! <strong data-start=\"1574\" data-end=\"1602\">Book your place now<\/strong> and discover a unique experience of flavors and perfect combinations.<\/p>","protected":false},"excerpt":{"rendered":"<p>Gusto Roma ti invita a un&#8217;esperienza enogastronomica unica: Calici in Maschera, una speciale cena e degustazione in programma marted\u00ec 4 marzo 2025 alle ore 20:30. Un viaggio nei sapori della tradizione romana, accompagnato da una selezione di vini pregiati perfettamente abbinati ai piatti dello chef. Un menu d&#8217;eccezione La serata inizier\u00e0 con il Welcome dello [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":16103,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Calici in Maschera \u2013 Cena e degustazione a Roma il 4 marzo","_seopress_titles_desc":"Cena e degustazione a Gusto Roma il 4 marzo. Menu gourmet con vini selezionati. Prenota ora per un\u2019esperienza unica nel cuore di Roma.","_seopress_robots_index":"","footnotes":""},"categories":[6],"tags":[35,33,32,34,29],"class_list":["post-16120","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventi","tag-cena-marzo","tag-cena-vino-roma","tag-degustazione-roma","tag-evento-enogastronomico","tag-gusto-roma"],"_links":{"self":[{"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/posts\/16120","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/comments?post=16120"}],"version-history":[{"count":1,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/posts\/16120\/revisions"}],"predecessor-version":[{"id":16123,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/posts\/16120\/revisions\/16123"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/media\/16103"}],"wp:attachment":[{"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/media?parent=16120"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/categories?post=16120"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gusto.it\/en\/wp-json\/wp\/v2\/tags?post=16120"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}